Phospholipids from Egg Yolk
Ordering Information
| Product |
Cat.No. |
Purity |
Storage |
Quantity |
Price(US$) |
|
| Sphingomyelin, from Egg yolk (Sphingomyelin mix.) |
60570-64 |
99%(TLC) |
-20°C |
20 mg |
281.20 |
Buy |
| Sphingomyelin, from Egg yolk (Sphingomyelin mix.) |
60571-41 |
98%(TLC) |
-20°C |
1 g |
337.40 |
Buy |
